William PC, Sarudin R. Analisis Food Waste Management terhadap Operasional di the Square Restaurant Novotel Tangerang. jiip [Internet]. 2025Aug.6 [cited 2025Aug.8];8(8):9495-504. Available from: http://jiip.stkipyapisdompu.ac.id/jiip/index.php/JIIP/article/view/8897